Mr. Mahesh Dunnar is a Hotel Management graduate from Merit Swiss Asian School of Hotel Management, Ooty and has attained a Bachelor’s Degree in Business Management from Shobit University, Meerut.
Mr. Dunnar has attained certifications from American Hotel and Motel Association for various courses related to Hospitality. Presently, he is pursuing MBA from Karnataka University in Hospitality and Retail segment.
He has shown great expertise in the area of hospitality for over 12 years in different countries. He started his career with Hyatt Hotels Corporation in their flagship property Grand Hyatt Dubai. He was part of the preopening team and had a rich experience in the Food and Beverage segment along with colleagues from over ninety nationalities for a span of six years.
Mr. Dunnar was promoted and transferred to other Hyatt preopening hotels namely Grand Hyatt Doha, Qatar and then Hyatt Regency Chennai where he played an integral part in the preopening team and was subsequently promoted and transferred to other Hyatt hotels namely Hyatt Regency Kolkata. During his tenure at Hyatt, he played an important role as a Certified Trainer by Hyatt Hotels Corporation.
After spending a decade with Hyatt, he joined Radisson Blu Hotel City Centre, Chennai and India Awadh Hotel, Lucknow in their senior management positions. He also owns a 50 cover Multicuisine Restaurant in Lucknow.